Aunt Barbara’s Mexican Wedding Cakes

posted in: Cookies | 0
Social

http://prepaid365awards.co.uk/?page_id=20 Mexican Wedding Cakes

  • 1/2 c. powdered sugar
  • 1 c. softened butter
  • 2 tsp. vanilla
  • 2 c. flour
  • 1 c. finely-chopped pecans and/or almonds and/or walnuts
  • 1/4 tsp. salt
  • 1/2 cup powdered sugar

http://essexprintstudio.co.uk/events/screen-print-2019-07-31/ combine 1/2 cup powdered sugar, butter, and vanilla. Beat until light and fluffy. Add flour, nuts, and salt. Mix until dough forms. Shape into 1″ balls.

http://hkbookkeeping.com/wp-json/oembed/1.0/embed?url=http://hkbookkeeping.com/sage/ Place onto ungreased cookie sheets. Bake 15-20 minutes in a preheated 350ยบ, until set, but not brown.

Immediately remove from cookie sheet. Cool slightly then roll in 1/2 cup sifted powdered sugar. Col 15 minutes. Reroll in powdered sugar.

FacebooktwitterredditpinterestlinkedintumblrmailFacebooktwitterredditpinterestlinkedintumblrmail

Leave a Reply

What color is grass?

This site uses Akismet to reduce spam. Learn how your comment data is processed.